Hospitality/Airline

Housekeepers Dubai

The Wolcott Hotel, seeks to employ Housekeeper and the purpose of this position is to ensure the cleanliness of rooms and public spaces.Housekeeper position will come in contact with guests and will need to have positive guest interactions. Housekeeping Associates play an important role for our home-away-from home experience for each of our guests every day.interested applicants are to submit cv via email: hrwolcotthotel@gmail.com

Responsibilities
• Acknowledges and greets guests in public spaces with a warm, friendly greeting.
• Reviews daily inventory of rooms, arrivals and departures.
• Reviews daily inventory of supplies needed to complete the assignments for the day.
• Cleaning of hotel rooms/condos including: dusting, vacuuming, changing bed linens,
cleaning bathrooms, kitchen area, lobby and common areas.
• Perform quality cleaning to meet required standards within set time limits.
• Comply with all resort safety guidelines.
• Pick up ground litter around hotel or wherever visible.

Qualifications
Education:
• High school diploma or equivalent

Najtar

Needed 2 Hostesses for a 5* hotel in Dubai.
Candidates must have minimum experience of 2 years.
Salary range from 2,500 aed to 4,000 aed depends on the experience .
Other benefits all provided.
All nationalities are welcomed.

F & B Manager Dubai

Job description: 1. Manages the day to day operations and oversees all the food and beverage service operations, external catering and business development.<br>2. Builds a motivated and service orientated team of the highest calibre. Manages and controls all subordinate staff to ensure that all day to day operational matters are handled on time and guest expectations are met.<br>3. Creates menu recipes and support materials, such as technical sheets, descriptions, and/or pictures along with costing utilizing sales analysis and menu engineering techniques accordingly.<br>4. Creates theme concepts, food and beverage promotions, decorations and ideas for set-ups, external catering and special events.<br>5. Supervises inventories of materials and supplies for the outlets. Maintains stock based on facility needs with focus on cost reduction and profit maximisation. <br>6. Prepares and monitors annual budget, revenue goals and expenses as well as generating various (weekly, monthly etc) business volume forecasts and planning accordingly.<br>7. Manages all food and beverage operating expenses, set margins and manages against projections.<br>8. Liaises with suppliers to ensure that all food items ordered are delivered, and are of the appropriate quality at the most competitive price.

Professional Chef Dubai

We are looking for Professional Chef with the following qualifications: 

1. Holds a certificate related to food/kitchen hygiene.
2.Hotel experience
3. Local food
4. International dishes
5. Desserts 
6.Canapes

Please email your cv on linkatallinquedotcom 
We shall be in touch with you once we receive your CV for initial Interview.

Chef Dubai

Chef/Cook

A bright, talented and self-motivated Chef with a successful track record of impressing customers with delicious meals and creative decorative food displays. Familiar with kitchen cooking routine from preparation, cooking, garnishing, and presentation of food to the highest standards. Good in the planning, directing of food preparation and cooking activities in a busy environment.

A quick learner who can effortlessly fit into a existing established environment

Looking for an immediate start and join an exciting environment with a new home-line of business.
 

White Sea

Head Chef Dubai

Job description: Duties & Responsibilities:
• Planning menus according to budget.
• Advertising vacancies and recruiting staff
• Managing stock control financial planning and managing budgets
• Meeting with suppliers and customers
• Discussing contract requirements with customers
Requirements:
• Minimum 5 years’ experience with 2 years offshore experience
• Having experience with well-known catering companies.
• Leadership experience in fine dining or catering services required.
• Strong verbal and written communication skills.
Qualification
• Bachelor’s degree in Hotel Management/Hospitality or equivalent degree. 
Interested candidates please forward their updated resume 

Restaurant Supervisor Dubai

• Ensure that our guests receive prompt, friendly and personalized service,
• Know your product. Knowledge of the food and drink menu makes it easier to sell our products and service our guests,
• Solve our guests  needs by suggestively selling our food and beverage items.
• Accommodate our guests  time restriction through timely service and double-checking,
• Act as a final check on the quality of food and beverage items before they are served,
• Assist management in maintaining standards by reporting any problems in your surroundings (i.e. Are floors, tables and service stations clean? Are all guests  happy?)
• Perform all assigned opening/running/closing duties,
• Ensure that no guest goes unattended,

Shisha Attendant

A Shisha Attendant is urgently needed for a Cafe and Restaurant in Dubai, UAE. Responsibilities include getting Shisha ready and changing Shisha charcoal. Applicants living in the United Arab Emirates or abroad are welcome to apply. Work experience is not needed, applicants will be trained for the position. For applying and/ or further information

Selected Candidates