Hospitality/Airline

miyabillc

Servers Dubai

Greet guests as they enter into premise
• Provide preliminary information regarding menu
• Describe dishes to customers
• Deliver food to tables
• Check food for accuracy
• Prepare soups when required
• Replenish food and beverages
• Take additional orders when required
• Bus and clear tables
• Clean tables and work areas
• Wash dishes and assist in food preparation
• Transport trays of soiled dishes
 

Chef Dubai

Urgently hiring for Chef
Position Title: Commii 1, 2 and 3
Location: Dubai
Duration: Renewable 2 year Visa
Qualification: Diploma/Degree in Hospitality Management  

Experience: 2yrs to 5yrs

Job Description:
Check freshness of food and ingredients
Supervise and coordinate activities of cooks and other food preparation workers
Develop recipes and determine how to present the food
Plan menus and ensure uniform serving sizes and quality of meals
Inspect supplies, equipment, and work areas for cleanliness and functionality
Maintain inventory of food and supplies needed to ensure efficient operations
Monitor sanitation practices and ensure that kitchen safety standards are followed.
Key Skills:
Understand the authentic taste of Customers and prepare the meal accordingly.
Previous Experience in working with 3 Star and 5 Star property.




 

Qatar Suites

Concierge Qatar

Concierges serve the needs of guests in hotels, resorts and other accommodation facilities. They provide information and special services to enhance guests\' visits. The position is varied:

Responsibilities:
Communicate directly with guests, both in person and by telephone
Provide information on facilities and services, events and attractions, tours, travel routes and transportation schedules
#•Provide area maps, brochures and other literature
#•Arrange tickets, bookings, appointments and reservations for guests

Knowledge, Skills and Abilities:
#Knowledge, Skills and Abilities:
#•Post-secondary training in tourism or hospitality management is an asset
#•Excellent communication skills
#•Excellent customer service skills
#•Strong knowledge of local community, area and region
#•Good problem solving skills
# •Good organizational skills
#•Good time management skills
#•Knowledge of a second language is an asset

Front desk agents Dubai

Our hotel is in need of the services of a Front Desk Receptionist And Customer Service Assistant agent. 

Requirements

Applicants should be able to speak English well
skill in customer service
good communication skill
Good phone speaking skills
All nationals both male and female are welcome 
 

Executive Chef The candidate must manage the sous chef and the chef de partie. He has a wide range of tasks and responsibilities including approval of all processed foods in the kitchen, tasting food and beverages, decoration and presentation of dishes, assessing the level of customer satisfaction, monitoring cleanliness, quality of the food and services. Organize the activities and coordinating staff, check stock of food and supply, transfer technical skill to his employees

Restaurant Manager Dubai

Restaurant Manager - Drift Beach ClubGleaming in the vibrant heart of New Dubai, enveloped in private sands and luxuriant gardens, One&Only Royal Mirage is a sanctuary of traditional splendour where indulgence and excitement gloriously combine. With abundant knowledge and generosity, we anticipate our guest s every need and surpass expectations. Whether we are designing the perfect family day out or arranging a romantic private dinner, we approach everything with imagination to spark a sense of playfulness, discovery and adventure. This is not simply our job, it s our passion.With stunning resorts located across the globe and exciting expansion planned, Kerzner International currently has a fantastic opportunity for a Restaurant Manager to join our Drift F&B team at One&Only Royal Mirage Hotel in Dubai.With the global growth of our brands, you will be an integral part of the Resort s success and your role goes beyond developing potential relationships where you will be responsible for leading the team to give exceptional service and ensure that restaurant operations will run smoothly.Experience and Qualification Requirements:Strong experience in high end and volume French Restaurant in UAEFocused on SOP and sequence of service.Guests Service orientated.Good interpersonal skills.Attention to details

Donerkebab

Operations Manager Dubai

We are looking for a professional operation manager to be responsible for managing all Food & Beverage operations and for delivering an excellent guest experience. The successful candidate will be able to forecast, plan and manage all F&B orders, staff and finance. The goal is to maximize sales and revenue through customer satisfaction and employee engagement.

Responsibilities
Manage all F&B and day-to-day operations within budgeted guidelines and to the highest standards
Preserve excellent levels of internal and external customer service
Design exceptional menus, purchase goods and continuously make necessary improvements
Identify customers needs and respond proactively to all of their concerns
Lead F&B team by attracting, recruiting, training and appraising talented personnel
Establish targets, KPI’s and schedules
Comply with all health and safety regulations
Report on management regarding sales results and productivity


Requirements
European National
Fluent in English
Proven food and beverage management experience
Working knowledge of various computer software programs (MS Office, restaurant management software, POS)
Ability to spot and resolve problems efficiently
Mastery in delegating multiple tasks
Communication and leadership skills
Up to date with food and beverages trends and best practices
Ability to manage personnel and meet financial targets
Guest oriented and service minded

Head Waiter Dubai

The Mandarin oriental seeks to employ a Head waiter/waitress, the job responsibility of a waiter/ess is to deliver friendly customer service and to create a warm and welcoming atmosphere to all of our customers, with the key aim of retaining and attracting customers.looking approachable and professional is of utmost importance. serving food and drinks. interested candidates are to submit cv

Selected Candidates