Hospitality/Airline

Pastry Chef Dubai

 Pastry Chef;
reativity: Pastry chefs are often in charge of creating new and innovative breads and desserts that will bring in customers. Knowledge of ingredients and how to use them in a creative way will serve you well.
Leadership Skills: Pastry chefs are in charge of the pastry staff of a kitchen. Being a good leader, who can assign tasks, hire the right people, motivate workers in a high stress environment will help immensely.
Hand-Eye Coordination: Pastry chefs work with knives, icing bags and other precision tools and must have excellent technique when cutting and preparing food. Hand-eye coordination is needed.
Sense of Taste and Smell: Delicious food brings in customers. Pastry chefs are the last line of defense to make sure each piece of food is safe, prepared correctly and tasty.
Time Management Skills: Kitchens get busy quickly, food can get ruined easily if you cannot manage your time. Great time management will help you avoid burned or spoiled food and angry customers.
Business Acumen: Pastry chefs must understand the restaurant business. This means balancing expenses with profits, managing staff, minimizing waste, and more.

Food and beverages Dubai

# Manage all Food & Beverage Outlet operations
# Maintain exceptional levels of customer service
# Ensure compliance of brand standards
# Recruit, manage, train and develop the F&B team
# Manage guest queries in a timely and efficient manner
# Work within budgeted guidelines in relation to Food, Liquor Costs and Payroll
# Set departmental targets and objectives, work schedules, budgets, and policies and procedures
# Develop menus with other members of F&B team
# Accountable for monthly stock takes
# Incentivise team members to maximize sales and revenue
# Carry out annual and mid-year appraisals with Managers under your responsibility
# Evaluate guest satisfaction levels with a focus on continuous improvement
# Ensure communication meetings are conducted and post-meeting minutes generated
# Assist other departments wherever necessary and maintain good working relationships
# Comply with hotel security, fire regulations and all health and safety legislation.

Chef de Party (Cold Kitchen) Dubai

Brief General Job Description
To take full responsibility for the running of cold kitchen.

ESSENTIAL JOB FUNCTIONS 
Duties include but are not limited to: 

•    To ensure that all stocks are kept under optimum conditions.
•    To ensure that all mise-en-place is always freshly prepared and on time.
•    To ensure that all dishes are being prepared to the correct recipe and to the correct quantity.
•    To ensure that all dishes reach the hot plate or passé correctly garnished, the correct portion and size, presented on the prescribed serving dish in the prescribed manner.
•    To ensure that his section is being kept clean and tidy at all times.
•    To ensure that junior cooks and trainees receive the right training and optimum guidance.
•    To ensure that any anticipated shortages are communicated promptly to the sous chef or head chef.
•    To ensure that no horseplay is allowed in his section and that all staff under his control are treated fairly and with courtesy.
•    To deputies in the Sous chef's absence and take charge of the kitchen when directed to do so.
•    To attend training courses and seminars as and when required.
•    To maintain high standard of food safety and food hygiene at all times.
•     Perform any other duties deemed reasonable by Management.

Candidates should have the following qualifications:
-at least 1-2 years work experience in hospitality industry
-team player
-must be living in UAE and can start immediately

Receptionist Dubai

The Elan Hotel has a central spot on one of the most prestigious areas. At the Elans Hotel we are committed to encouraging and developing our employees in a world class environment. We value diversity and equal opportunity, employing employees from different countries. Elan Hotels is a place where high expectations aren't just met-they're exceeded. It's a place of outstanding rewards, where talent opens doors to exciting challenges in the hospitality industry. It's a place where career opportunities are as unlimited as your imagination. 

We have a superb opportunity for a Hotel Receptionists to join the Team. You will need a minimum of one year’s Hotel Reception experience, have a friendly and outgoing personality and a passion for service excellence.

With a focus on training and development, this is a fantastic opportunity for a Hotel Receptionist to enhance individual skills and knowledge and to be part of a team of leading professionals within a growing hospitality brand.

Your responsibilities will include:

Checking in and out of guests
Working alongside the reservations team with bookings
Processing guest bills on departure
Processing guest reservations and inputting into the system
Supporting with varying duties, the hotel team and ensuring guests are made welcome and comfortable during their stay
Ensuring the highest standards of Customer Service are achieved at all times
Building a friendly rapport with guests
Working with other departments where required

The ideal Receptionist will have a proven track record working within a similar environment & have excellent customer service & communication skills.
Hard-working, passionate, career driven and fluent in English.
A great team player who is well organised and can work well under pressure.
Have exceptional presentation and communication skills
Work well in a team
Be self-motivated and proactive
Have excellent time-management skills
Experience of administration is ideal.

Food and Beverage Manager Dubai

required dynamic sales person (male or female) with experience in food and beverage sector dealing with hotels, restaurants, coffee shops, catering companies, gourmet shops in all U.A.E.; required good command of English language

Front desk agents Dubai

Job description: • Highly skilled in greeting guests in a courteous and professional way
• Well versed in managing multiple line phone system and handling multiple incoming calls simultaneously
• Demonstrated ability to answer queries of visitors and direct them to the right person
• Committed to provide exceptional customer service to clients and coworkers
• Excellent knowledge of administrative and clerical procedures
• Adept at giving accurate and detailed information to clients and callers
• Able to handle difficult clients tactfully
• Special talent for scheduling appointment, managing calendars and maintaining conference rooms
• Extremely capable of keeping clients files organized and reception area clean

Dagaz HR

Restaurant Operations Manager Dubai

Primary Job Objectives:

- Directing the customer facing operations of a nominated brand to meet strategic growth, sales, profitability and operational standards targets.
- Leading and developing a team of best-in-class Area Managers and Unit Managers.
- Supporting the MD in preparing & delivering strategic geographical & brand development plans.
- Presenting valuable food with excellent quality to achieve or surpass guest satisfaction.
- Ensure all products and services standards are met consistently.

Qualifications:

- Male
- Single/Married
- Aged 28-40 years old
- Excellent Arabic and Good English communication skills (spoken and written)
- Experience of a similar role in an international multi-site branded chain of fast food or casual dining operations, Ideally Italian or American concept
- GCC working experience is a must, KSA experience is preferred
- Ability to work well and cooperatively in a multinational team.
- Willing to be based in Dammam, and travel to take responsibility of his brand thoughout the Kingdom (occasional travel outside)
- With valid Passport and Driver’s License

Package will be:

- 18,000 SAR basic
- Attractive performance related bonus scheme will be additional
- Other benefits

If you have the experience and personality to fit this position, please email us your CV with salary details.

Waiter and Waitresses Dubai

Waiter and Waitress

We are looking for 4 skilled and friendly waiter/waitress to join our team! This position plays a big role in creating and providing the best customer experience and satisfaction. Your ultimate goal should be to provide an exceptional guest experience.

Skills and Responsibilities

Provide excellent customer services
Always strive towards best customer satisfaction
Greet customers and present menus
Make suggestions based on their preferences
Take and serve food/drinks orders
Up-sell when appropriate
Arrange table settingsWaiter and Waitress

We are looking for 4 skilled and friendly waiter/waitress to join our team! This position plays a big role in creating and providing the best customer experience and satisfaction. Your ultimate goal should be to provide an exceptional guest experience.

Skills and Responsibilities

Provide excellent customer services
Always strive towards best customer satisfaction
Greet customers and present menus
Make suggestions based on their preferences
Take and serve food/drinks orders
Up-sell when appropriate
Arrange table settings
Keep tables clean and tidy at all times
Check products for quality 
Deliver checks and collect payments
Cooperate and communicate with all serving and kitchen staff

Selected Candidates